Hayden

male hospitality and catering student in kitchen

Hayden demonstrated exceptional dedication, completing over 150 hours of work experience at The Maple in Cleeve while refining his skills and building strong relationships.He excelled in coursework and practical training, catering at major festivals like Download and assisting with college events. Now a Chef de Partie, he mentors new students and continues to embrace growth opportunities in the industry.

Community Celebration of Ramadan at the Winter Gardens

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Employers

Last week, the Winter Gardens hosted a fantastic Ramadan event to celebrate Iftar, the breaking of fast, where anyone was welcome to attend. With lectures, speeches, prayers, songs and lots of delicious food—it was unmissable and a great way to bring the community together and enrich people in the culture.

Food & Beverage, Apprenticeship

As a hospitality team member apprentice, you are stepping into an exciting and dynamic industry that revolves around delivering exceptional guest experiences. This apprenticeship provides you with a unique opportunity to become an integral part of a dedicated team, learning the ins and outs of various departments within hotels, resorts, or restaurants. From front-of-house operations to customer service and event coordination, you will gain valuable skills and firsthand knowledge of the hospitality industry.

Commis Chef, Apprenticeship

This apprenticeship offers you a unique opportunity to learn from seasoned professionals, produce high-quality dishes, and gain hands-on experience in a fast-paced kitchen environment.

Preparing to Work in Hospitality

This five-day course is designed to equip participants with the essential skills and knowledge to excel in the dynamic hospitality industry. Whether you're seeking to launch your career or enhance your professional development, this course provides a strong foundation in key areas critical to success in hospitality roles.

Course Objectives

  • Develop Core Hospitality Skills

  • Understand the principles of excellent customer service.

  • Learn effective communication techniques tailored to diverse hospitality settings.

Ready, Steady, Cook with the Royal Navy

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Employers

The Hospitality and Catering students have had many amazing masterclasses recently that have helped to develop their skills but also improve their confidence to produce show-stopping dishes that are delicious and presented

Lasseters Takeover: Head Chef Gives A Masterclass To Our Learners

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Thatchers Takeover: The Seafood Masterclass From The Railway Chefs

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Hospitality Customer Service Seetec - Weston

Are you interested in working in hospitality customer service?

Our comprehensive course will equip you with essential skills to excel in this fast-paced industry, from handling guset inquiries to delivering top-notch service.

You’ll also get the chance to review local job opportunities and may even secure a potential interview with a local employer. Start your journey towards a rewarding career in hospitality today?

You will cover:

  • Roles and opportunities in customer service

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